Starters
- Roasted Parsnip Soup£4.00
- Prawn Cocktail, Marie Rose Sauce, Bread & Butter£6.00
- Mozzarella Sticks & Tomato Salsa£5.00
- Pigs in Blankets & Ketchup£5.00
Mains
- Norfolk Turkey, Roast Potatoes, Stuffing, Pig n Blanket, Vegetables, Yorkshire Pud & Gravy£10.95
- Nut Roast, Roast Potatoes, Stuffing, Vegetables, Yorkshire Pud & Gravy£8.95
- Sausage, Mash, Peas, Onion Ring & Gravy£8.95
- Battered Fish Goujons, Chips & Peas£8.95
Desserts
- Layered Christmas Apple & Rhubarb Crumble & Custard£5.00
- Chocolate, Strawberry & Vanilla Ice Cream£4.00
- Double Chocolate Profiteroles & cream£5.00
A 10% service charge is added to all bills.