Device Orientation

Menus

Valentines Day

For the love in your life

Starters

The Inn
Battered Soft Shell Crab

Whole soft shell crab in a tempura batter with a wasabi mayo & rocket salad.

Wild Mushroom, Chorizo On Toast

Rustic sourdough toast topped with wild mushroom, chorizo, wilted spinach & cream sauce (can be made vegan).

Trio Of Pork

Strips of pork belly marinated in sweet chilli, barbecue, honey & sirracha topped with asian pickle.

The Inn Meze Sharing Platter

Served with Grilled Flat Bread, Spiced Hummus, Falafel, Olives, Halloumi & A Rocket Garnish (Can be made ve).

Desserts

The Inn
Champagne & Raspberry Posset
Served With Shortbread.
Fondue To Share
Served With Melted White Chocolate & Milk Chocolate Pots, Strawberries, Marshmallows & Shortbread.
Warm Chocolate & Biscoff Brownie
Served With Vegan Vanilla Ice Cream & A Biscoff Drizzle (ve).
Valentines Waffle Stack
Served With Vanilla Ice Cream, Strawberries, White Chocolate & A Strawberry Martini Sauce.

If you don't fancy a dessert upgrade £2 for a cheeky cocktail!

3 Course Menu £35

The Inn

£15pp deposit to be taken on booking. A 10% optional service charge is added to the bill.

Download

Make a Reservation

The Inn

Please complete the short form below to request a booking. Alternatively, please call 01702 470000.

Make a Reservation

For same day bookings, please call 01702 470000

Purchase Gift Vouchers

Collection Delivery

Vouchers will be posted once payment has been received.