Breakfast Sample Menu
may change in house daily
Veggie Tower
Poached Egg, Vegetarian Sausage, Mushroom, Spinnach, Onion & Fresh Chilli on Sour Dough Toast
£8.50
Breakfast Hash
Fried Potato, Sausage, Bacon, Mushrooms, Cabbage & Fried Egg Topped with Smoked Hollandaise
£10
Topped Muffins
Toasted English Muffin, Two poached Eggs & Hollandaise
Add- Smoked Salmon, Avocado or Bacon £1.50
Add – Spinach, Tomato or Mushroom £1
£7
Smoked Salmon and Scrambled Eggs
Charred Smoked salmon, Creamy Scrambled Eggs On Buttered Sour Dough Toast
£9
Small English Breakfast
One Sausage, One Bacon, One Fried Egg, One black Pudding, One Hash Brown, Toast, Tomato, Mushrooms & Beans
£9
Smashed avocado
Fan of Avocado, Fresh Chilli, Shallot, Lime, Coriander & Two Poached Eggs on Buttered Sour Dough Toast ( Add bacon £1.50)
£9
French Toast Stack
Cinnamon French Toast, Layered with Caramel Sauce, Strawberries & Caramelised Bananas
£8
Multi Grain Porridge
Mixed Nuts, Berries, Almond Milk & Honey
£6
Afternoon Tea
Available From 5th October 2020
Perfect for any Celebration from a Baby Shower to a Hang Out with Friends
All Served with Unlimited Tea or Coffee £21.95 Per Person Mon – Fri / £23.95 Saturday
Or Why Not Take Advantage Of Our Added Extra of Prosecco £31.95 Per Person Mon- Fri / £33.95 Saturday
Must be booked a minimum of 48 hours in advance
Savoury
A Selection Of Open Sandwiches
Quinnell Of Egg, Dressed With Cress
Parma Ham & Mustard Butter
Cucumber With Mint Tartare
Shaved Cheddar With Onion Jam
Pastries
Pork Apple & Sage Sausage Roll
Homemade Quiche Lorraine
Full Vegetarian & Vegan Options Available
Sweet
Fresh Baked Buttery Scone
Tiptree Jam and Clotted Cream
Cakes
Victoria Sponge
Spiced Carrot
Raspberry Bavarois
Substantial
Sample Main Menu
Whilst You Wait
A Selection of Breads For Two
Accompanied by Whipped Butter, Olive Oil & Balsamic Vinegar
£6
Olives
Mixed Greek Olives
£3
Starters
Soup of the Day (VG)
Served with a Warm Crusty roll
£5
Sweet Chilli Houmous (VG)
Served with Grilled Spiced Flat Bread
£6
Chicken Liver Pate
Served with Tomato Chutney & Melba Toast
£7
Slow Cooked Ribs
With a Sticky BBQ Glaze, Served with Coleslaw
£7
Breaded Whitebait
With Lemon Aioli & Seaweed Salt
£7
Mains
Chilli Con Carne
Served with saffron Rice, Red Onion Salsa & A Giant Tortilla Crisp
£14
Beer Battered Fish
Served with Triple Cooked Chips, Tartare Sauce, Fresh Lemon Wedge & Peas
£13
Pan fried Chicken
Corn Fed Chicken Served with Pais mashed Potato, Seasonal Vegetables & Red Wine Jus
£15
Gammon, Egg & Chips
Gammon steak, Fried Eggs, Grilled pineapple & Chunky Chips
£15
The Inn Burger
6oz Beef Patty, Streaky Bacon, American Style Cheese, Tomato & Baby Gem Lettuce in a Brioche Bun Served with Skinny Fries – Upgrade to Sweet Potato Fries £2
£15
Curried Cauliflower En Croute
With Saffron Rice, Mint Yoghurt, & mini Popadum’s
£13
Spicy Jambalaya (VG)
Accompanied by Saffron Rice, Red Onion salsa & a Giant Tortilla
£13
Delightful
DESSERTS
Cheeseboard
A Selection of Cheese, Chutney, Crackers & Grapes
£10
Double Chocolate Brownie
Chocolate Soil & Vanilla Ice Cream
£7
Fruit Salad
Clotted Cream & sugar Syrup (can be made Vegan)
£6
Chef's Sundae Of The Day
£6
After dinner
HOT DRINKS
Irish Dream
Baileys Irish Cream, Topped with Whipped Cream
£6
Irish Coffee
Jameson Whiskey, Brown Sugar, Topped with Floating Double Cream
£5
Toasted Nut
Kahlua, Amaretto, Frangelico, Topped with Whipped Cream
£6
Raspberry Cacoa
Chambord Raspberry Liqueur, Crème de Cacao, Topped with Whipped Cream
£6
Dreamy Hot Chocolate
Cadburys Hot Chocolate, Whipped Cream and Marshmallows
£5
Salad £6
Mixed leaf Salad, Tomatoes, Cucumber, Red Onion, House Dressing, Croutons & Crispy Shallots
Add –
Chicken & Bacon
£4
Poached Salmon & Créme Fraiche
£5
Prawn Marie Rose
£4
4oz Sirloin Steak
£6
11 Inch Stone Baked Pizzas
Served up until 5pm
Meat Feast
Topped with Chicken, Pepperoni, Parma Ham & Fresh Chilli
£14
Vegetarian Supreme (VG)
Topped with Mediterranean Vegetables, Cherry Tomatoes, Fresh Chilli (Can be made Vegan)
£12
Baguettes
Served up until 5pm
All Baguettes are served with Crisps ~ Upgrade to Skin on Fries £1.50 or Sweet Potato Fries £2
Sirloin Steak, Caramelised Onion & Rocket
£11
Beer Battered Fish Goujon and Tartar Sauce
£9
Siracha Lobster Mayo
£11
Sweet Chilli Chicken & Asian Slaw
£10
Pesto Mediterranean Vegetables & Halloumi
£8
Bacon and Brie
£8
Childrens
All mains are served with your choice of peas or beans
Mains
Chicken Goujons and Fries
£6
Fish and Chips
£6
Sausage, Mash and Gravy
£6
Ham Egg and Chips
£6
Mushroom Ravioli and Cheese Sauce
£6
4oz Sirloin Steak and Chips
£9.5
Orange Juice, Apples Juice, Pineapple Juice Coca Cola, Diet Coke or Lemonade
Ice Cream Cone – Vanilla, Chocolate or Strawberry
£1.25
Mains
Roast Meat Platter
Slices of Beef Striploin, Honey Gammon Ham & Leg of Lamb Served with Roast Potatoes, Stuffing, Pig in Blanket, Cauliflower Cheese, Seasoned Vegetables, Yorkshire Pudding & Gravy
£22
Roasted Pork Belly
Served With Roast Potatoes, Stuffing, Pig in Blanket, Cauliflower Cheese, Seasoned Vegetables, Yorkshire Pudding & Gravy
£14
Roasted Leg of Lamb
Served With Roast Potatoes, Stuffing, Pig in Blanket, Cauliflower Cheese, Seasoned Vegetables, Yorkshire Pudding & Mint Gravy
£17
Duo of Crab
Soft Shell Crab & Brown crab Cake Served with Seasoned Vegetables
£17
Roast Beef Striplion
Served With Roast Potatoes, Stuffing, Pig in Blanket, Cauliflower Cheese, Seasoned Vegetables, Yorkshire Pudding & Gravy
£15
Honey Roasted Gammon Ham
Served With Roast Potatoes, Stuffing, Pig in Blanket, Cauliflower Cheese, Seasoned Vegetables, Yorkshire Pudding & Gravy
£13
Lemon & Thyme Pan Fried Chicken
Served With Roast Potatoes, Stuffing, Pig in Blanket, Cauliflower Cheese, Seasoned Vegetables, Yorkshire Pudding & Gravy
£13
Cauliflower En Crouté
Served With Roast Potatoes & Seasoned Vegetables
£11
Ciabatta's
All Served With a Salad Garnish & Crisps
Upgrade to Skinny Fries £1.50 or Sweet potato Fries £2
Roast Beef
With Stuffing & Horseradish
£8.50
Honey Roasted Gammon Ham
With Wholegrain Mustard
£8
Fish Goujon
Beer Battered Fish Goujons & tartar Sauce
£7
Bacon & Brie
With Cranberry Sauce
£7
Cumberland Sausage
And Caramelised Onion
£9
Mediterranean
Mediterranean vegetables and Halloumi
£7
Desserts
Marbled Chocolate Brownie
With Vanilla Ice Cream & Chocolate Sauce
£7
Eton Mess
Fresh Berries, Chantilly Cream & Meringue
£7
A Selection of Cheese & Biscuits
£9
Lemon & Lime Bavarois
With Fruit & Passionfruit Coulis
£6.50
Gin Fizz & Lime Cheesecake
With Fresh Berries and Coulis
£7.50
Christmas Is Coming To The Inn...
Keep Scrolling For Our Mouth Watering Christmas Season menu’s..
Festive Season Menu
Available From 2nd November To 24th December
Two Courses £26.95 ~ Three Courses £31.95
£15pp Deposit Required Upon Booking
Starters
Wild Mushroom & Chestnut Soup (VG)
With Truffle Oil and a Warm Bread Roll
Duck Liver, Orange & Port Parfait
With Orange Segment, Spiced Fruit Chutney & Toasted Sourdough Bread
Duo Of Melon
Paired With A Winter Warmer Hedgerow Compote
Deep Fried Brie
With Cranberry Sauce
Prawn & Crayfish Cocktail
With Buttered Brown Bread
Main Courses
Turkey Ballotine
With Roast Potatoes, Caramelised Parsnip, Pork, Chestnut & Cranberry Stuffing, Bacon Wrapped sausage, Seasoned Vegetables, Yorkshire Pudding & Gravy
10oz Sirlion Steak
Gratin Dauphinoise, Braised Red Cabbage, Shallots & red Wine Jus (Sup £12)
Chef's Pie Of The Day
With Paris Mashed Potato & Seasoned Vegetables
Spiced Sweet Potato & Spinach Parcel
With roast Potatoes, Seasoned Vegetables & Vegan Gravy
Festive Burger
6oz Turkey & Sage Burger, Stuffing, Pig in Blanket, Applewood Smoked Cheese, Caramelised Onion in a Brioche Bun Served with Skin on Fries
Mushroom & Spinach Risotto (V)
With Truffle Oil, Hazelnuts, Baby Watercress & Grated Parmesan
Pan Fried Seabream
With Chorizo & Pea Fricassee, White Wine Sauce & New Potatoes
Pan Fried Chicken Breast
With Crushed New Potatoes, Braised Red Cabbage, Garlic Green Beans & a red Wine Jus
Desserts
Traditional Christmas Pudding
With Brandy Sauce
Baileys & Espresso Cheesecake
With Clotted Cream
Festive Sunday
Vanilla Ice Cream, Ginger Bread, Sweet Cinnamon Cream, Cranberry & Currant Compote
Warm Chocolate Fudge Cake
With Vanilla Ice Cream
Treacle & Pecan Tart (VG)
With Salted Caramel Ice Cream
Christmas Day Menu
To Start
A Selection Of warm Breads with A whipped Butter & Smoked Salmon Mousse
Starters
Wild Mushroom & Chestnut Soup (VG)
With Truffle Oil & A Warm Bread Roll
Duck Liver, Orange & Port Parfait
With Orange Segment, Spiced Fruit Chutney & Toasted Sourdough Bread
Festive Scotch Quails Egg
With A Spiced Pear Jam, Dressed Watercress & Apple Salad
Walnut Coated Camembert
With Red Onion Jam & Baby Watercress
Prawn & Crayfish Cocktail
With Buttered Brown Bread
Main Courses
Turkey Ballotine
With Roast Potatoes, Caramelised Parsnip, Pork Chestnut & Cranberry Stuffing, Bacon Wrapped Sausage, Seasoned Vegetables, Yorkshire Pudding & Gravy
Roasted Fillet Of Hake
Topped With a Lemon & Herb Crust, Tender Stem Broccoli, Roasted Vine Tomatoes & Chimichurri Dressing
Sweet Potato & Spinach Parcel (VG)
With Roast Potatoes, Seasonal Vegetables & Vegan Gravy
Beef Wellington
With Gratin Dauphinoise Potato, Braised Red Cabbage & A Red Wine Jus
Braised Lambs Shoulder
With Paris Mash, Braised Red Cabbage, White Wine & Red Currant Jus
Desserts
Traditional Christmas Pudding
With Brandy Sauce
Baileys & Espresso Cheesecake
With Clotted Cream
Festive Sundae
vanilla Ice Cream, Gingerbread, Sweet Cinnamon Cream, Cranberry & Currant Compote
Warm Chocolate Fudge Cake
With Vanilla Ice Cream
Treacle & Pecan Tart (VG)
With Salted Caramel Ice Cream
Petit Four
Tea Or Coffee and a Gifted Ferrero Rocher
£95 Per Person £50pp Deposit Required Upon Booking
Keep Scrolling For Children's Christmas Day And More....
Children's Christmas Day Menu
3 Course Menu £45
Starters
Cream Of Tomato Soup
A Fan Of Honeydew Melon
With A Winter berry Compote
Classic Prawn Cocktail
Mains
Traditional Roast Turkey
Roast Potatoes, Caramelised parsnip, pork Chestnut & Cranberry stuffing, Pig In Blanket, Seasoned vegetables, Yorkshire Pudding & Gravy
Breaded Chicken Steak
With Mashed Potato & Peas
Vegetarian Cottage Pie
With Roasted Carrots & Parsnips
Desserts
Chocolate Ice Cream Sundae
Warm Chocolate Fudge Cake & Vanilla Ice Cream
Mini Eaton Mess
Boxing Day Brunch
Starters
Warm Bread Selection £4
With Whipped Butter, Olive oil & Balsamic
Cream Of Mushroom Soup £5
Garnished With Wild Mushrooms & Served with Warm Sourdough Bread
Festive Scotch Quails Egg £8
With a Spiced Pear Jam, Dressed Watercress & Apple Salad
Prawn & Crayfish Cocktail £7
In A Marie Rose Sauce Served With Bread & Butter
Baked Honey Camembert £8
Pigs In Blankets, Toasted Bread & Confit Onions To Dip
Mains
Christmas Meat Hash £15
Fried Potatoes With Turkey, Pulled Gammon, Stuffing & Cabbage, Topped With Fried Egg & Smoked Hollandaise
Sweet Potato Cakes £13
Smashed Avocado, Crispy Shallot, Poached Eggs & Tomato and Chilli Sauce
Gammon Egg and Chips £15
Gammon Steak, Grilled pineapple Ring, Fried Eggs and hand Cut Chips
Hot Roast Beef Bloomer £11
Deep Filled Hot Roast Beef, Mustard, Toasted Bloomer With Skin On Fries & A Salad Garnish
Pan Fried Salmon £16
Crushed New Potatoes, Buttered Tender Stem Broccoli, Sauce Choron & Tomato Concasse
Boxing day Curry £15
Turkey & Potato Masala Served With Steamed White Rice, Pickles & Naan
Buttermilk Southern Style Chicken Burger £14
Streaky Bacon, Monterey Jack Sauce, Tomato, Cos Lettuce & Sweet Potato Fries
Spiced Cauliflower En Croute (VG) £12
Roast potatoes, Seasoned Vegetables & Gravy
Desserts
Warm Chocolate Fudge Cake £7
With Vanilla Ice Cream
Cheeseboard £10
Selection of Cheese, Grapes, Chutney & Crackers
Apple & Pear Oat Crumble £8
Vanilla Custard Sauce
Classic Eaton Mess £6.5
Fresh Raspberry, Chantilly Cream & Sharp Fruit Coulis
£5pp Deposit Required Upon Booking
New Years Eve
To Start
Warm Bread Selection
With Whipped Pepper Butter, Olive oil & Balsamic
Starters
French Onion Soup
Toasted Parmesan Croute
Parma ham & Asparagus Arancini
Sauteed Wild Mushrooms, White Wine Veloute
Earl Grey Tea Smoked Duck
Mixed Bean & Bacon Fricassee, Beetroot Puree, Wild Herbs
Oak Smoked Salmon
Hot Buttered Crumpet, Poached Egg, Sauce Bearnaise & Dressed Pea Shoots
Melon Rocket & Asparagus salad
Dressed With Fresh Pomegranate & Garlic Chives
Mains
10oz Sirlion Steak
Caramelised Onion Filled Open Cup Mushroom, Triple Cooked Chips & Green Peppercorn Sauce
Herb Crusted Rack Of Lamb
Paris mashed Potato, Sauteed French Beans, White Wine & Red Currant Jus
Pan Roasted Fillet of Hake
Crushed New Potato With Garlic & Herbs, Sauteed French Beans, Grilled Lemon, Parsley Veloute
Stuffed Chicken Breast
Stuffed With Wild Mushrooms & Wrapped In Smoked Bacon Served With Creamed Potatoes, Wilted Spinach, White Wine & Lemon Sauce
Pumpkin, Goats Cheese & Walnut Filo Pathivier
Watercress Salad, Sauteed New Potatoes & A Roasted Tomato Sauce
Pan Fried Pork Loin Steak
Creamed Leeks, Roasted Carrots & Apple, Potato Fondant With A Cider Cream Sauce
Desserts
Lemon & White Chocolate Bavarois
With A Chocolate Sauce
Cheeseboard
Selection of Cheese, Grapes, Chutney & Crackers
Salted Caramel Cheesecake
Dark Chocolate Sauce & Butterscotch Ice Cream
Peach Panna Cotta
Marinated Raspberries
Raspberry & Pistachio Torte
Whipped vanilla Cream
Four Courses For £75 Per Person ~ A £50pp Deposit is Required upon Booking ~ Pre Order to be Given Before 14th Dec
New Years Day Menu
Starters
Soup Of The Day £5
With Warm Sourdough Bread
Prawn & Crayfish Cocktail £7
In a Marie Rose Sauce With Bread & Butter
Honey Baked Camembert £8
Pigs In Blankets, Toasted Bread & Confit Onions to Dip
Oak Smoked Salmon £8
Hot Buttered Crumpet, Poached Egg, Sauce Bearnaise & Dressed Pea Shoots
Mains
Meat Hash £15
Fried Potato With turkey, Pulled Gammon, Stuffing And Cabbage, Topped With Fried Eggs & Smoked Hollandaise
Sweet Potato Cakes £13
Smashed Avocado, Crispy Shallot, Poached Eggs & A Tomato and Chilli Sauce
Gammon Egg and Chips £15
Gammon Steak, Grilled Pineapple Ring, Fried Eggs & Hand Cut Chips
Hot Roast Beef Bloomer £11
Deep Filled Hot Roast Beef, Mustard, Toasted Bloomer, Skin on Fries & a Salad Garnish
Pan Fried Salmon £16
Crushed New Potatoes, Buttered Tender Stem Broccoli, Sauce Choron & Tomato Concassee
Grilled Pork & Apple Sausages £15
Creamed Potato, Pan Jus & Fried Crispy Onions
Buttermilk Southern Style Chicken Burger £14
Streaky Bacon, Monterey Jack Sauce, Tomato, Cos Lettuce & Sweet Potato Fries
Spiced Cauliflower En Croute (VG) £12
Roast potatoes, Seasoned Vegetables & Gravy
Desserts
Warm Chocolate Fudge Cake £7
With Vanilla Ice Cream
Cheeseboard £10
Selection of Cheese, Grapes, Chutney & Crackers
Apple & Pear Oat Crumble £8
With Vanilla Custard sauce
Classic Eaton Mess £6.5
Fresh Raspberry, Chantilly Cream & Sharp Fruit Coulis
£5pp Deposit To Be Paid Upon Booking
Eastwood Old Road North,
Leigh-on Sea,
SS9 4LR
Monday – Thursday: 10am – 11pm
Friday: 10am – 11.30pm
Saturday: 9am – 11.30pm
Sunday: 9am – 9:30pm
Bookings & Queries:
+44 1702 470 000
© 2019 The Inn at Belfairs. All Rights Reserved.
